Pizza Dough Handling

Pizza Dough Handling Tools

 

Here's a great collection of tools to take that perfect dough you've made and shape it into the perfect pizza crust.

DOUGH DOCKERS

 



Dough Dockers are wonderful tools. They eliminate bubbles in the dough that might get large enough in the baking process to cause your pizza to cook unevenly.

What's even better about them is that they give your shaped pizza dough a texture that helps fuse the toppings to the crust.

ROLLING PINS




Rolling pins are an important tool for getting your pizza dough from a resilient blob to a thin, very even surface for your toppings. You've got excellent choices here in Polyethylene, Aluminum and Hardwood.

 

Polyethylene Rolling Pins

Chill these rollers for super stick resistance. A good thing to have when you're rolling pizza dough! They're also non-porous and stain resistant. So they won't retain odors and are easy to keep clean. They're designed for heavy duty. Dishwasher safe.

Aluminum Rolling Pins

Smooth ball bearing rolling motion.  You can chill these to reduce dough stickiness. Choose from 3 sizes.


Copyright © PizzaHomeChef.com Bellingham, Washington