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Make pizza at home that will amaze
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To get you started, I've put together these pizza-making kits that provide extra savings.
A 15-inch diameter pizza stone A fine wood pizza peel A pizza cutter wheel And a pizza dough docker. Professional tools that will quickly pay for themselves because you'll never have to pay professional prices for pizza again. $44.00 You may also want to check out our |
Why did I want to make pizza at home? Because I love pizza. Because
I don't love paying restaurant prices for pizza.
Because I can
make pizza better, fresher, much cheaper, and exactly the way I like it
in my own kitchen. And so can you!
It's also a great thing to do
with friends and family.
At our house, I usually make two large
pizzas. Partly because no one else loves anchovies, and mostly because
we love to eat pizza.
For years our family tradition has been
that after I've stretched and formed the pizza dough, my daughter
artfully arranges the toppings on one pizza while I layer the sauce,
salty little fish, sun-dried tomatoes, kalamata olives, cheeses and
mushrooms on the other.
Well, now she's away at college. But when she comes home, I think we both feel she isn't truly all the way home until we make our pizzas.
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Look
for this symbol throughout PizzaHomeChef.com. In fact, here comes a video tip right now... |
Join the Pizza Roundtable Forum
for a lively discussion of everything pizza. Make pizza friends, share a pizza dough recipe, give us a tip on using a pizza stone, set the record straight. You can read along, ask questions, or give us a pizza your mind.
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PIZZA SCHOOL I’ll show you every step of the way—from making pizza dough to sliding an irresistible pizza out of your oven. Pictures, videos, and simple instructions make it fun and easy.
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